Whole red snapper broiled to perfection and smothered in lemon oil sauce. Served with potato and fresh vegetables or seasonal Horta.
Fresh Sea Bass
24.95
Whole sea bass broiled to perfection and smothered in lemon oil sauce. Served with potato and fresh vegetables or seasonal Horta.
Seafood Brochette
18.95
Chunks of fresh swordfish skewered with shrimps and charbroiled. Served with rice and fresh vegetables.
Pacific Salmon Filet
18.95
From the Great Pacific Northwest a filet of salmon broiled and topped with our lemon oil sauce. Served with potato and fresh vegetables or seasonal Horta.
Sword Fish Steak
19.95
Grilled fresh sword fish steak topped with a lemon butter sauce and served with potato and fresh vegetables.
Filet of Sole
14.95
Broiled and served with rice and fresh vegetables.
Bakaliaros
20.95
A generous portion of salted cod fish, pan fried in olive oil and accompanied with Scordalia and seasonal Horta or potatoes and fresh vegetables.
Pan Fried Filet of Tilapia
15.95
Served with rice and fresh vegetables.
Broiled Filet of Orange Roughie
16.95
Served with rice and fresh vegetables.
Shrimp Souvlaki
18.95
Lightly marinated and broiled to perfection. Served with rice and fresh vegetables.
Captain's Plate
18.95
A variety of broiled seafood including shrimps, scallops, filet of sole, salmon and swordfish. Served with rice and vegetables.